Pork Be Inspired

About

Wittekind Stew Mary Seguin


2# ground turkey or 2 # pork shoulder cut into 2 inch pieces Salt and pepper oil 1 Large onion 3 - 15 oz cans black beans drained 1- 15 oz can of pinto beans or any combo you like drained 1 carton chicken stock Spices: 2 tbl ground ginger 2 tbl ground cummin 1 tbl garlic powder or 3 cloves fresh black pepper to taste 1 tbl oregano 1 tbl dark chocolate syrup or regular choclate syrup or to desired sweetness 1 bay leaf


Salt and pepper pork Heat oil Brown pork drain add onions and sweat place in crock pot Add spices and herbs to your taste or follow suggested amounts: 2 tbl ground ginger 2 tbl ground cummin 1 tbl garlic powder or 3 cloves fresh black pepper to taste 1 tbl oregano 1 tbl dark chocolate syrup or regular choclate syrup or to desired sweetness 1 bay leaf Add beans and Add chicken stock . Stir. cook on low 8hrs Serve with brown rice dollup of sour cream or Greek yogurt