Are You America’s Next Pork Crock-Star?

Porky Pie

Betty Raymer

 
 
Ingredients

2 lbs of pork loin cut into 1 inch cubes. 
3 or 4 carrots cut into slices. 
6 medium sized potatoes cut into about 1 inch cubes. 
1/2 cup finely chopped onion. 
1 cup frozen peas. 
1 package onion soup mix. 
Add enough water to cover everything. 
1 teaspoon celery salt. 
1/2 teaspoon pepper. 
1 roll of refrigerared biscuits.

 
Directions
 Put everything except the biscuits in the slow cooker nd and cook for 4 hrs on high Add the biscuits on top of the stew when the stew has cooked for 4 hours. Cook until the biscuits are done{about 1/2 hour}. The biscuits will turn into dumplings magically.
 
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